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Customer Reviews, including Product Star Ratings, help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on ÍøÆغÚÁÏ. It also analyses reviews to verify trustworthiness.
Customers appreciate the kitchen knife's value for money, build quality, and comfortable grip. They find it well-made, with a decent thickness blade and a good grip. Many are satisfied with its functionality and ease of use. However, some have differing views on sharpness and weight.
Customers like the functionality of the kitchen knife. They say it works well with meat and vegetables, carving cooked meat nicely. The hand feels sturdy enough and does what it should quite well.
"...for the price you pay, it looks good, it’s sharp to begin with but works well (invest in a good sharpener)." Read more
"...used on a daily basis for veg and meat preparation and it carves cooked meat really well...." Read more
Customers have different views on the knife's sharpness. Some find it a good carving knife that cuts well and is comfortable to hold. Others say it's not the sharpest in the block, needs sharpening, and has a significant burr from the basic sharpening grind at the factory.
"Easy to use Value for money Good build quality. Looks and feels comfortable in hand. Sharp chefs knife." Read more
"At this price a bargain and a sharp knife" Read more
"The quality is not the best, but for the price you pay, it looks good, it’s sharp to begin with but works well (invest in a good sharpener)." Read more
"...the edge was fairly burred, which probably explains the massive discrepancy in sharpness you see between many of the reviews...." Read more
Customers have different views on the knife's weight. Some find it hefty and nice, while others feel it's too light or bulky due to its solid construction. There are also complaints about the knife being front-heavy.
"...While weight isn't really a reliable measure of quality, it is fairly hefty. It's a full-tang construction, which should help with durability...." Read more
"...not the sharpest knife but is very comfortable in the hand and decent weight its not to heavy is relatively light...." Read more
"...However, it may feel a bit bulky for some due to its solid construction." Read more
"...I thought id give this knife a go judging off the reviews, it's a good weight, nice grip, but blunt ive had to sharpen it myself, for the price I ca..." Read more
After using this knife a few times the the pin that holds the handle came out when cutting iceberg lettuce part of the pin got lost in the lettuce leaves I could not find it I ended up throwing the iceberg lettuce away, Ithe knife is not useable as the handle moves when applying pressure,I was lucky that I realized that the pin hand fallen out before someone accidentally had eaten it,
I'm not going to lie: I didn't buy this knife because I needed a knife, I bought it because I needed to make an order up to the free shipping threshold, so this £1.70 knife saved me £2.79. I could have thrown it straight in the bin without ever opening it, and I would have got my money's worth. However, having opened it, I'm fairly impressed. While weight isn't really a reliable measure of quality, it is fairly hefty. It's a full-tang construction, which should help with durability. I've seen worse fitting and finish on knives that cost more than 10 times as much. The blade seemed to have been decently sharpened in the factory (again, something I haven't always been able to say about knives that cost more than 10 times as much), but the edge was fairly burred, which probably explains the massive discrepancy in sharpness you see between many of the reviews. A quick deburring with a carbide sharpener later I was cutting a slightly overripe tomato into thin slices. I don't know about long-term edge-holding ability, but for £1.70 I can't complain, and I'll know exactly which knife to grab from the drawer for those tasks where you don't want to risk ruining a more expensive knife.
I like this Chef's knife, it is user friendly with an easy grip handle. The price of it is very appealing for just under £2, you are getting a real bargain, I would recommend.
Bought it because it had to know how bad a sub £2 knife would be. And I was not disappointed on the lack of quality I expected. That said, it’s seems well built. But is very unbalanced, a significant burr from the basic sharpening grind at the factory, would need significant sharpening, but the effort might be in vain for the unknown steel hardness. Left in the kitchen draw at work for cake day, that’s about all it’s probably good for.