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Size
Medium
Brand
My Exotic Fruit
Temperature condition
Fresh
Item form
Dried
Unit count
1.00 count
Manufacturer
My Exotic Fruit
About this item
Here's a way to try all three different coloured dragon fruit
The flesh of the red dragon fruit is sweeter than white flesh varieties and has a beautiful vibrant red to purple colour
Dragon fruit are spectacularly beautiful. The fuschia-pink peel is covered by sporadic green tipped scales and the striking white flesh inside is dotted with countless edible black seeds
Yellow pitahaya have juicy translucent flesh is dotted with countless black seeds and is deliciously sweet
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Product description
Want to try or just love dragon fruit? Our dragonfruit selection boxes are the best way to try all three different varieties of the hylocereus undatus family! Red dragon; The flesh of the red dragon fruit is sweeter than white flesh varieties and has a beautiful vibrant red to purple colour. The texture and taste can be compared to kiwi and melon! Red dragon fruit offers an array of health benefits. They are a good source of magnesium and contain beneficial plant compounds like polyphenols, carotenoids and betacyanins. White dragon; Dragon fruit are spectacularly beautiful. The fuschia-pink peel is covered by sporadic green tipped scales and the striking white flesh inside is dotted with countless edible black seeds. The flavour is slightly sweet and refreshing, somewhat like melon and kiwi, in texture and taste. Dragon fruit are rich in vitamin c and dietary fibre. Yellow pitahaya; Yellow pitahaya are ripe when the thick scaly skin is golden yellow. They grow on cactus plants and unusually, the flowers only bloom at night. The juicy translucent flesh is dotted with countless black seeds and is deliciously sweet! Due to their appearance, they are often known by the nickname, yellow dragonfruit.
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