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  • Indulge in 6 Gourmet Steak and Kidney Pies: Succulent Steak and Kidney in a Golden Flaky Crust – Delivered Directly to Your Doorstep
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Indulge in 6 Gourmet Steak and Kidney Pies: Succulent Steak and Kidney in a Golden Flaky Crust – Delivered Directly to Your Doorstep

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Brand The Lewis Pie Co
Package information Box
Number of items 6
Flavour Steak & Kidney
Item weight 230 Grams

About this item

  • Savour Tradition: Indulge in the time-honoured tradition of The Lewis Pies Co with our Steak and Kidney Pie. Crafted with tender chunks of steak and rich kidney encased in a golden, flaky crust, it's a delicious homage to hearty flavours perfected over 86 years.
  • Pie Perfection: Experience culinary excellence with our 6 x 230g Steak Pies. Each pie is meticulously crafted with care and precision, ensuring a perfect blend of flavours in every bite. The artisan touch shines through in every golden, flaky crust.
  • Respecting Heritage: Immerse yourself in the heritage of pie and pastie-making. With 86 years of expertise, our family has been perfecting the art of creating pies and pasties since 1936. Each bite reflects our commitment to preserving and respecting traditional recipes.
  • Convenience Delivered: Elevate your dining experience with the convenience of our fresh steak and kidney pies delivered fresh to your door. Whether it's a quick, satisfying meal or the highlight of a comforting dinner, The Lewis Pie Co brings the taste of tradition right to your doorstep, ready to be enjoyed at your convenience.
  • Made with care and respect for time-tested recipes: Our Steak and Kidney Pie is not just a meal but a culinary journey through decades of perfected craftsmanship, bringing the best of tradition to your table.

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Technical Details

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Indulge in 6 Gourmet Steak and Kidney Pies: Succulent Steak and Kidney in a Golden Flaky Crust – Delivered Directly to Your Doorstep


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Important information

Ingredients:

WHEAT Flour [WHEAT Flour, Calcium, Niacin, Iron, Thiamin], Water, Beef (15%), Shortening [Sustainable Palm Oil, Rapeseed Oil], Margarine [Rapeseed Oil, Sustainable Palm Oil, Water, Salt], Margarine [Sustainable Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: E471, Flavouring, Colours: E100 and E160b(i)], Lamb Kidney (7%), Onion, Thickener: E1422, Salt, Bouillon [Salt, Potato Starch, Yeast Extract, Flavourings, Maltodextrin, Sugar, Colour E150c, Onion Powder, Caramelised Sugar Powder, Sunflower Oil], Glaze [WHEAT Protein, Maltodextrin, Dextrose, Colour: E160a], Tomato Paste, Colour: E150c, MUSTARD Powder, Black Pepper For allergens, including cereals containing gluten, see ingredients in CAPITALS.

Directions:

Must be reheated before consumption, see instructions on packaging

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From the brand


Product Description

Pies

How We Came To Be

The origins of our bakery date back to 1936 when Wilfred Charles Lewis, a local of Swansea & Gower, decided to start making pies for the community.

Wilfred Charles started his small bakery in a single room in Fleet Street, Sandfields. He made his pies in solid metal tins and cooled them on the pavement outside.

Wilfred perfected his craft, and soon enough he gained a reputation for his delectable pies.

pies

The Lewis Brothers

After many successful years, Wilfred, Geoffrey and John Lewis took over the reins from their father in 1976.

In 1989, as demand grew, the bakery moved to a larger location in Glamorgan Yard.

The business continued to expand, leading to another move to its current location in 1997.

steak and kidney pie

A Classic Steak and Kidney Pie

Indulge in the robust flavours of The Lewis Pie Co' Steak and Kidney Pie. Tender chunks of steak and rich kidney encased in a golden, flaky crust create a savoury delight. Whether enjoyed as a quick, satisfying meal or the highlight of a comforting dinner, it's a delicious homage to hearty tradition.

steak and kidney pie

Savour Tradition

Indulge in the time-honoured tradition of The Lewis Pies Co with our Steak and Kidney Pie. Crafted with tender chunks of steak and rich kidney encased in a golden, flaky crust, it's a delicious homage to hearty flavours perfected over 86 years.