Product description
Maple Grove Farms of Vermont had sweet beginnings over 100 years ago when Helen Gray and Ethel McLaren began perfecting maple confections on the family farm.
Today, we are proud to be the largest packer of Pure Maple Syrup in the USA, one of the largest manufacturers of Maple Candies in the world, and a national producer of gourmet specialty salad dressings.
Our beginnings in 1915 were in maple confections and Pure Maple Syrup.
The real Pure Maple Syrup has so many imitators full of corn syrup and artificial flavors, but only the real and Pure Maple Syrup stands tall.
Try it, you'll love it ... Pure Maple Syrup ... direct from Mother Nature.
SUSTAINABILITY EFFORTS
Maple Grove Farms maintains its commitment to sustainability, and strives to continue to pursue new and better ways of improving our waste management protocols, and doing our part to make the world a better, and greener place to live.
SUGAR FREE SYRUP IN MAPLE FLAVOUR
We like to please as many customers as possible, so we also have sugar-free maple flavored syrups for our diabetic and sugar-conscious friends.
Formulated with Splenda, America’s #1 sugar substitute, you can indulge in your favorite meal using maple syrup, without worrying about your sugar intake.
Maple Grove Farms Sugar Free Syrups are great topping options for pancakes and waffles, and can also be used to add a taste of maple sweetness to baked goods, yogurt, ice cream, marinades and more.
Order this low carb sweets today by clicking Add to Basket.
Ingredients
water, sorbitol, cellulose gum, natural and artificial flavors, salt, caramel color, sodium benzoate and potassium sorbate (to preserve freshness), sucralose, phosphoric acid, acesulfame potassium, aspartame, citric acid.
