500g Organic Freeze Dried Whole Egg Powder Cooking Baking Scrambles Eggs Protein Powdered Eggs : ��غ��.co.uk: Grocery

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500g Organic Freeze Dried Whole Egg Powder Cooking Baking Scrambles Eggs Protein Powdered Eggs

Brand: Shopper's Freedom

4.4 (341)

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Purchase options and add-ons

Quality Powdered Whole Eggs
Perfect for baking and cooking
Rich in protein
To obtain 1kg add 250g powder to 750g of water

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Product information

Technical Details

General Information

Package Dimensions

‎29.3 x 21.6 x 5.1 cm; 510 g

Units

‎500 gram

Brand

‎Shopper's Freedom

Manufacturer

‎Shopper's Freedom

Additional Information

ASIN

B07V5QZFX1

Customer Reviews

4.4 341 ratings

4.4 out of 5 stars

��غ�� Rank

28,162 in Grocery (See Top 100 in Grocery)
6 in Egg Substitutes

Date First Available

10 July 2019

Warranty & Support

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Customer reviews

341 global ratings

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Customers say

Customers are satisfied with the product's quality, taste, and ease of use. They find it a useful substitute for fresh eggs, ideal for scrambled eggs, baking, and pasta making. The product is described as very flavorful and fluffy, with no difference in texture between scrambled and baked eggs.

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Product quality Egg quality Taste Ease of use Longevity

18 customers mention ‘Product quality’18 positive0 negative

Customers are satisfied with the product quality. They say it works well for making omelets, scrambled eggs, and cakes. It's a good substitute but not cheap.

"...actually I was happy about as it proved just how well this performs as regular eggs...." Read more

"...This worked well. All in all I recommend this product." Read more

"Bought during the "lockdown" when eggs were scarse !! Remarkably good as a substitute but not cheap...." Read more

"...Very pleased with the result and confident now about using this in cakes too." Read more

17 customers mention ‘Egg quality’17 positive0 negative

Customers like the egg quality. They mention it's ideal for scrambled eggs, baking, and pasta making. It does what it says it does, making eggs that appear egg-like. It's handy for cake making, and an excellent fresh eggs replacement, tasty and easy to use.

"...have no qualms about using these in baking and it's a very useful subsitute for fresh eggs if you can't get them...." Read more

"I found this very easy to use and the outcome was good for scrambled eggs and it smelled eggy and set solid too in the pan's corners leaving me with..." Read more

"Perfect for use in baking & pasta making especially as fresh eggs have been in short supply...." Read more

"Scrambled egg is much quicker using an egg...." Read more

16 customers mention ‘Taste’16 positive0 negative

Customers enjoy the taste of the powdered egg. They find it flavorful and fluffy, making wonderful cakes and scrambled eggs. The texture is similar to regular eggs, making it suitable for baking in quarantine settings.

"...I left them to sit for a bit in a water and milk. They looked exactly like scrambled eggs and more or less tasted just like fresh egg scrambled eggs..." Read more

"...The taste and texture were very good and like what I’d expect from fresh eggs...." Read more

"Just wanted to say I am impressed. Cakes are brilliant, scrambled eggs are beautiful...." Read more

"...to bread roll mix (the type you just add water) and it improves the flavour tremendously...." Read more

8 customers mention ‘Ease of use’8 positive0 negative

Customers find the product easy to use and simple. They say it does its job well and on-demand.

"...This egg powder is beautiful, easy to use and tastes good too." Read more

"Simple, nutritious, long-life - perfect for quarantine...." Read more

"quick and easy to use no mess" Read more

3 customers mention ‘Longevity’3 positive0 negative

Customers appreciate the product's long-lasting quality. They find it nutritious and suitable for quarantine.

"...It does this easily and on demand! It should keep well." Read more

"...It goes a long way too. This will last for weeks! Lovely!" Read more

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Top reviews from United Kingdom

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��غ�� Customer
Very Useful
Reviewed in the United Kingdom on 21 March 2020
Verified Purchase
Bought these as a replacement for fresh eggs. First order got lost, a second was sent and arrived, so no complaints there. Tried them as scrambled eggs, added in a bit of milk and a knob of butter. I left them to sit for a bit in a water and milk. They looked exactly like scrambled eggs and more or less tasted just like fresh egg scrambled eggs [ I heard horror stories of powdered eggs in the army, things have moved on]
I'll have no qualms about using these in baking and it's a very useful subsitute for fresh eggs if you can't get them.
Very impressed with their communication and customer service.

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30 people found this helpful

Helpful

Kemdi C. Chikweze
Satisfied
Reviewed in the United Kingdom on 8 March 2024
Verified Purchase
I like to use it to make egg omelette. Sometimes l fry it with fresh tomatoes and onions.

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2 people found this helpful

Helpful

Mrs. S. D. R.
Good product
Reviewed in the United Kingdom on 6 May 2020
Verified Purchase
I found this very easy to use and the outcome was good for scrambled eggs and it smelled eggy and set solid too in the pan's corners leaving me with the same old scrub situation as regular eggs - which actually I was happy about as it proved just how well this performs as regular eggs. I would say though, that perhaps for scrambled eggs milk - possibly semi-skimmed or a milk/water mix might perform better than water alone as there was some watery residue - possibly my fault for putting too much water to not enough egg. Overall it's easy-use and so much less hassle than all the mess and yuk you get with regular eggs.

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9 people found this helpful

Helpful

Michael
Worked well
Reviewed in the United Kingdom on 1 April 2020
Verified Purchase
Like a few people on the comments section this was delivered later than expected (5 days). I’m assuming this was due to the current situation.
Regarding the product itself so far I’ve only used it for scrambled eggs and omelette. The taste and texture were very good and like what I’d expect from fresh eggs. I followed the quantities quoted by another customer in the comments section - 1 egg = 11g powder + 33g water - and scaled up as required. This worked well. All in all I recommend this product.

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8 people found this helpful

Helpful

Baggymum55
Eggs citing, tasty and easy to use
Reviewed in the United Kingdom on 19 April 2020
Verified Purchase
Just wanted to say I am impressed. Cakes are brilliant, scrambled eggs are beautiful. Bought this as I couldn't get hold of the fresh, because of lockdown. They will last me ages. I was a bit wary, I remembered my mum had said during the war that they were pretty awful. This egg powder is beautiful, easy to use and tastes good too.

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3 people found this helpful

Helpful

mary
Smells fishy
Reviewed in the United Kingdom on 26 May 2023
Verified Purchase
Hmmm … Haven’t made a cake, but think it would be ok. I made scrambled eggs and they looked great, but tasted of fish!
Apparently it is the omega three in eggs that does this.
I am allergic to both fish and eggs, so not a great result for me.
However, I won’t be beaten , and have today purchased Himalayan black salt, which amazingly tastes just like eggs! Next time I am gonna try it with a heavy dose of this product!
Watch this space 🤣

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One person found this helpful

Helpful

Paul Woodcraft
Excellent for baking & pasta making
Reviewed in the United Kingdom on 2 June 2020
Verified Purchase
Perfect for use in baking & pasta making especially as fresh eggs have been in short supply. Needs a bit of maths to calculate small amounts for normal domestic use & strong egg smell takes some getting used to. Will definitely buy again & have stocks ready for next January as I want to avoid the shops while we are still in a pandemic & increased general shortages after the end of the transition.

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Helpful

Bronx
Useful staple to have in pantry
Reviewed in the United Kingdom on 4 June 2020
Verified Purchase
We bought during lockdown because of a difficulty of getting fresh eggs. Since then we've been able to get eggs without a problem, typically! However I've used it for things like adding a tablespoon (measuring spoon, not soup/dessert spoon) to bread roll mix (the type you just add water) and it improves the flavour tremendously. My only complaint would be that it doesn't tell you how much 1 egg is!! We've sort of guessed it to be about 1 tablespoon-ish.

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9 people found this helpful

Helpful