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  • Squires Kitchen Xanthan Gum 100g - Specialist Ingredients Premium Quality Extra Fine Xanthan Gum Powder, Vegan, Non-GMO, Gluten Free
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Squires Kitchen Xanthan Gum 100g - Specialist Ingredients Premium Quality Extra Fine Xanthan Gum Powder, Vegan, Non-GMO, Gluten Free

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Purchase options and add-ons

Diet type
Brand Squires Kitchen
Item weight 100 Grams
Specialty Suitable for Vegetarians and Vegans
Material feature GMO Free, Gluten Free, Vegan
Unit count 100.0 gram

About this item

  • Exceptional Thickening Power: Our Xanthan Gum delivers superior thickening capabilities, making it ideal for creating smooth and stable textures in sauces, dressings, and various culinary creations.
  • Versatile Culinary Applications: This multipurpose thickener is suitable for a variety of recipes, including gluten-free baking, soups, gravies, and dairy alternatives, offering a consistent and satisfying mouthfeel.
  • Stabilizes Emulsions: Formulated to improve emulsion stability, Xanthan Gum helps prevent separation in salad dressings, mayonnaises, and other liquid-based products, ensuring a visually appealing and long-lasting quality.
  • Easy to Use: This fine, white powder dissolves quickly in both hot and cold liquids, simplifying the incorporation process and ensuring a smooth integration into your recipes.
  • Gluten-Free and Vegan-Friendly: As a plant-based thickening agent, our Xanthan Gum is an excellent choice for those following gluten-free or vegan diets, providing a reliable alternative to traditional thickeners.
  • Consistent Quality: Our Xanthan Gum is produced under strict quality control measures, guaranteeing a reliable and consistent product every time, so you can trust it to meet your culinary and manufacturing needs.

Additional details

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Product information

Technical Details

General Information

Additional Information

Warranty & Support

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Squires Kitchen Xanthan Gum 100g - Specialist Ingredients Premium Quality Extra Fine Xanthan Gum Powder, Vegan, Non-GMO, Gluten Free


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Important information

Ingredients:

Thickener: Xanthan gum. May contain traces of milk and egg

Directions:

Use as per recipie states. Approximately 1 teaspoon per 120g of flour for yeasted bread and pizza doughs. For cakes and muffin recipes use approximately 1/2 teaspoon per 120g of flour.

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Product description

Product description

Squires Kitchen Specialist Ingredients Xanthan Gum is a versatile and essential ingredient for culinary enthusiasts and food manufacturers alike. Xanthan Gum is commonly used as a thickener, stabiliser, emulsifier and foaming agent in both sweet and savoury cakes and bakes. It can be added to bakes to improve the texture, structure and shelf life of cakes, bakes and pastries, as well as to thicken stews, soups and pie fillings. Xanthan Gum can also be used as a thickener in sauces, salad dressings and icecream. When added to ice cream, it will not only improve the texture, but also stop ice crystals from forming.

Elevate your culinary creations with our premium Xanthan Gum – the secret ingredient for achieving the perfect texture, stability, and mouth feel in a wide array of dishes.

Ingredients

Thickener: Xanthan gum. May contain traces of milk and egg